Ken Todd is a renowned restauranteur, with 30 years experience owning and managing some of London and Los Angeles’ top restaurants and bars.
Prior to venturing into bars and restaurants, Ken enjoyed success in the textiles industry, before buying his first bar, Corks bar in Kensington, London. It was here, in 1982, that Ken met his wife, Lisa Vanderpump.
Since 1995, Lisa and Ken have been working together, and have accumulated a large, and very successful, portfolio of restaurants and bars.
Currently, they are the owners of Villa Blanca Restaurant in Beverly Hills, and SUR in West Hollywood.