Meals

Instant breakfast typically refers to breakfast food products that are manufactured in a powdered form, which are generally prepared with the addition of milk and then consumed as a drink. Some instant breakfasts are produced and marketed in liquid form, being pre-mixed. The target market for instant breakfast products includes consumers who tend to be busy, such as students and working adults.

Smörgåsbord ( ) is a type of Swedish meal, originating in Sweden, served buffet-style with multiple hot and cold dishes of various foods on a table.

A full-course dinner is a dinner consisting of multiple dishes, or courses. In its simplest form, it can consist of three or four courses; for example: first course, a main course, and dessert.

A traiteur is a French food-seller, whose places of business were arguably the precursors of the modern restaurant. Prior to the late 18th century, diners who wished to "dine out" could dine at a traiteur's, or order meals to go. The cooks and caterers guild - informally known as the traiteurs - progressively claimed the right to make any sophisticated meals, leaving inns and taverns to mainly make roast or grilled meat. As of the late seventeenth century, many offered a table d'hôte, a meal offered at a set price with no choice of dishes. However both cabarets and traiteurs could also offer individual choice of dishes, despite claims to the contrary.

Cooking? Cooking! (Korean: 요리왕), is the only EP by South Korean boy band Super Junior-H, sub-unit of Super Junior. It was released on June 5, 2008 by SM Entertainment. The mini album sold close to 2,000 copies within one day of release. It was also released in Taiwan by Avex Taiwan on July 11, 2008.

A potluck is a communal gathering where each guest or group contributes a different, often homemade, dish of food to be shared.

The following outline is provided as an overview of and topical guide to the preparation of food:

Happy hour is a marketing term for a time when a venue such as a restaurant or bar offers reduced prices on alcoholic drinks. Discounted menu items like appetizers are often served during happy hour. This is a way for bars and restaurants to draw in more business before or after peak business hours.

Finger foods are small, individual portions of food that are eaten out of hand. They are often served at social events. The ideal finger food usually does not create any mess (such as crumbs or drips), but this criterion is often overlooked in order to include foods like tacos. One origin for finger foods is the French canapé.

A side dish, sometimes referred to as a side order, side item, or simply a side, is a food item that accompanies the entrée or main course at a meal.